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Rock candy, also known as rock sugar or crystal candy, is a confection made from large, crystallized sugar. Its origins trace back to ancient India, where it was used for medicinal purposes, before spreading to Persia and China, and eventually Europe in the Middle Ages. The process involves creating a supersaturated sugar solution that, as it slowly cools, forming distinct, visible crystals. Unlike other candies that rely on boiling and shaping, rock candy's charm lies in its pure crystalline structure. Examples include the classic clear crystal sticks and flavored, colored varieties. Discover the simple elegance and unique texture of rock candy today!
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